BRUNSWICK® MEXICAN TUNA PIZZA
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![BRUNSWICK<sup>®</sup> MEXICAN TUNA PIZZA](https://brunswick.ca/wp-content/uploads/2019/08/CSK_0701_1093-large-1024x683.jpg)
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Time 30 minutes or Less
![servings](https://brunswick.ca/wp-content/themes/brunswick/img/icon-servings.png)
Servings 4
Ingredients
- 1 can BRUNSWICK® FLAKED TUNA TOMATO SAUCE 142g
- 1 pizza crust
- 1 cup cheddar cheese, grated
- 3 tbs. tomato sauce
- ½ cup tomato, minced
- ¼ cup green sweet pepper, diced
- ½ pc. Jalapeño pepper, sliced
- ¼ cup onion, minced
- ¼ cup Chadon Beni, minced
Directions
- 1Preheat oven to 400°F
- 2Spread tomato sauce over the pizza crust. Cover with cheese
- 3Add Tuna, tomato, green pepper, Jalapeño pepper, onion and Chadon Beni
- 4Bake at 400°F for 15 min