BRUNSWICK® TUNA SWEET CORN COOKUP
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![duration](https://brunswick.ca/wp-content/themes/brunswick/img/icon-time.png)
Time 15 Minutes or Less
![servings](https://brunswick.ca/wp-content/themes/brunswick/img/icon-servings.png)
Servings 5
Ingredients
- 1 can BRUNSWICK® FLAKED TUNA with SWEET CORN, drained
- ½ pack elbow pasta 275 grams
- 1 ½ cup mayonnaise
- 1 tsp mustard
- ½ tsp salt
- 1 tsp sugar
- 1 pinch black pepper
- 1 pinch oregano
- 1 tbsp. carrot, grated
- 2 tbsp. chives, chopped
- 1 cup celery, chopped
Directions
- 1Boil pasta according to package instructions and let cool.
- 2Mix mayonnaise, mustard, salt, sugar, black pepper and oregano in a bowl.
- 3Stir in pasta, carrots, chives, celery, and BRUNSWICK® FLAKED TUNA.
- 4Refrigerate until ready to service. Garnish with tomatoes and chives.