Brunswick® Smoke Tuna Dip
![duration](https://brunswick.ca/wp-content/themes/brunswick/img/icon-time.png)
Time 15 mins
![servings](https://brunswick.ca/wp-content/themes/brunswick/img/icon-servings.png)
Servings 6
Ingredients
- 2 cans BRUNSWICK® FLAVOURED TUNA (SMOKE FLAVOUR)
- 1/4 cup / 50 mL sour cream
- 1/3 cup / 75 mL mayonnaise
- 1/2 tsp / 2 mL lime juice
- 1/2 tsp / 2 mL pepper sauce
- 1 clove garlic, minced
- 2 tbsp. grated onion
- 2 tbsp. finely chopped celery
- 1 tbsp. chopped chives
Directions
- 1Place BRUNSWICK® FLAVOURED TUNA in a bowl.
- 2Add all other ingredients except chives. Mix well.
- 3Refrigerate for about 1 hour before serving.
- 4Sprinkle with chopped chives and serve with crackers.