BRUNSWICK^® TUNA FIESTA

Ingredients

• 1 can BRUNSWICK^® FLAKED TUNA in OIL or WATER
• Vegetable oil for sautéing
• 1 small onion, finely chopped
• 1 scotch bonnet pepper, finely chopped
• ½ cup tomatoes, finely chopped
• ¼ cup sweet peppers, finely chopped
• 2 cloves garlic, finely chopped
• 1 can (425g) mixed vegetables, drained

Directions

1. 1Sauté onion, scotch bonnet pepper, tomatoes, sweet pepper, garlic in oil.
2. 2Add vegetables and BRUNSWICK^® Tuna.
3. 3Toss lightly and heat thoroughly.
4. 4Serve hot with rice.