BRUNSWICK^® THAI CHILI TUNA AND BACON PIZZA

Ingredients

• 1 can BRUNSWICK^® FLAKED TUNA THAI CHILI SAUCE, 142g
• 1 pizza crust
• 125 ml pasta sauce
• 1 cup mozzarella cheese
• ¼ cup onion minced
• ¼ cup green pepper minced
• 4 Strips bacon

Directions

1. 1Fry bacon and place on a plate with napkin to absorb fat and then chop the bacon
2. 2Place pizza crust on a pizza pan
3. 3Cover pizza crust with pasta sauce, sprinkle with cheese and add the onion, green pepper and bacon.
4. 4Bake 400°F for 15 minutes