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30 minutes or Less 
4 Servings - <
- >
Ingredients
- 1 BRUNSWICK® SARDINES IN SOYA OIL, drained
- 1 cup cheddar cheese, shredded
- 1 cup ramen noodles soup
- ½ can whole kernel corn, drained
Directions
- Boil water and pour onto the noodles, let sit for 5 minutes.
- Strain the water from the noodles.
- Mix BRUNSWICK® SARDINES, noodles, cheddar cheese and corn.
- Plate and serve with Scotch bonnet or your favourite sauce.
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